Strawberry Kiwi Smoothie with Apple Jelly Cubes
It tasted better than it looks--I really have to work on my presentation.
The apple jelly was made from scratch with tiny Korean crabapples. I chopped and soaked them in boiling water overnight, then reheated it and added a sheet of gelatin. A lot of work, but it tastes so much better if you make it yourself! (No matter how it looks!)
posted by skindleshanks @ 수요일, 3월 08, 2006
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